Food & Drinks

This year, MUD registration includes the cost of meals which includes a light continental breakfast, a box lunch and afternoon snack on both Friday and Saturday, and the banquette Saturday evening. Friday evening is open for members to enjoy one of the many choices at the resort or in town. For those with specific dietary needs, please tell us your requirements when you check in for the conference. We have provided some options in every meal but we can make adjustments as we tally up all the food requirements when people check in.

All of the meals are buffet style, which include choices of carbohydrates, fruits, vegetables, proteins and diary items. Gluten free guests will have alternatives in the afternoon snack with options labeled "gluten free". We will be providing several beverage options for all meals including water for attendees throughout the day. We will have a no-host bar in the conference center prior to and during the banquette, where you will receive one drink ticket on the house, additional drink prices will be posted at the bar.

Our hospitality suite will be hosted with a variety of cool beverages and snacks.

Continental Breakfast - Sliced seasonal Fresh Fruit, Assortment of fresh baked goods, Arizona mesquite honey, fruit preserves and butter, juices, coffee, water

Box Lunch - Choice of  1. Chicken and Applewood Bacon Club, 2. Roast Beef, 3. Grilled Vegetable - all come with side salad, chips and an assortment of drinks 

Afternoon Snack - Assortment of fresh baked goods and drinks

Banquette Buffet - Creamy tomato bisque, Cobb or Mixed Baby Green salad, Grilled Chicken breast with wild mushroom marsala sauce or Pan roasted salmon filet, roasted shallot, tomato and basil emulsion, Roasted garlic whipped potatoes, Creamy spinach, French green beans with garlic and shallots, Assorted rolls and butter, Miniature pastries.